Jeera powder, also known as ground cumin, is a fundamental spice celebrated for its warm, earthy, and nutty flavor. Made from finely ground, dried cumin seeds, it is a quintessential ingredient in many global cuisines, especially Indian, Mexican, and Middle Eastern. A versatile pantry staple, it adds depth and aroma to everything from curries and stews to soups, rice dishes, and marinades. Beyond its culinary appeal, jeera powder is valued for its digestive benefits and is rich in iron and antioxidants, making it a healthy and flavorful addition to any kitchen.