Derived from dried ginger root, this fine, beige powder has a warm, spicy, and slightly sweet flavor. It's a highly versatile and concentrated spice that adds a fiery kick to both savory and sweet dishes, from curries and stir-fries to cookies and cakes. A staple in many cuisines, ginger powder is also known for its numerous health benefits, including aiding digestion and soothing nausea. It's an easy-to-use ingredient with a long shelf life, perfect for adding a burst of authentic ginger flavor to your recipes whenever you need it.